Low Risk and Ready To Eat Foods
Low-risk foods • Preserved foods e.g. jams, marzipan, honey, chocolate filling, marmalade (aw 0.75-0.80) • Dried acid foods such […]
Food Safety
Low-risk foods • Preserved foods e.g. jams, marzipan, honey, chocolate filling, marmalade (aw 0.75-0.80) • Dried acid foods such […]